HOW TO STOCK A BAR

 

It always pays to estimate slightly high because you don't want to run out. Here is an estimate for 100 guests.  If you have more guests than 100 guests, you can add to it.  If you have 150 guests, multiply the numbers on this list by 1.5. For fewer than 100 guests,  for example 50 guests, multiply the numbers on the list by .5.  You may still want to buy slightly more to make sure you are covered.

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